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Recommended by The Sunday Times 2 years running |
Christmas Party Nights
£23.95 per person
From 1 December
2007
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To Start
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Soup of the Day
~o0o~
Garlic Mushrooms
~o0o~
Fan of Melon
with stem ginger and mango coulis
~o0o~
Prawn Cocktail
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Main Meals
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Roast Herefordshire Turkey
served with forcemeat stuffing, bacon and sausage roll
and cranberry sauce
~o0o~
Half Shoulder of Lamb
served in red wine and spring onion sauce
~o0o~
Salmon Royale
served with prawns, brandy and a cream sauce
with a hint of tomato
All served with creamed and roast potaotes
and season vegetables
Vegetarian option available by pre-ordering
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Desserts
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Christmas Pudding
~o0o~
Sherry Fruit Trifle
~o0o~
Tiramisu
~o0o~
Strawberry Cheesecake
~o0o~
Fresh Fruit Salad
~o0o~
Coffee and Mints
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